| # | Item | Short Description |
| 1 | | The carotenoid that gives shellfish their pink color. |
| 2 | | Enhances Digestion and Absorption of Fats and Fat Soluble Nutrients |
| 3 | | The only bioavailable form of Silicon. |
| 4 | | Detoxifier from orange peels. |
| 5 | | 8 clinically studied strains of bacteria. |
| 6 | | A new form of vitamin B3 |
| 7 | | PhosphOmega provides long chain omega-3 fatty acids as nature intended. |
| 8 | | From the Himalayas for energy and more. |